Thokku Pachadi
₹600.00 Original price was: ₹600.00.₹500.00Current price is: ₹500.00.
Thokku Pachadi
₹600.00Original price was: ₹600.00.₹500.00Current price is: ₹500.00.Request a Call Back
- Size Guide
Size Guide
Size Chest Waist Hips XS 34 28 34 S 36 30 36 M 38 32 38 L 40 34 40 XL 42 36 42 2XL 44 38 44 All measurements are in INCHES
and may vary a half inch in either direction.
Size Chest Waist Hips 2XS 32 26 32 XS 34 28 34 S 36 30 36 M 38 32 38 L 40 34 40 XL 42 36 42 All measurements are in INCHES
and may vary a half inch in either direction.
Size Chest Waist Hips XS 34 28 34 S 36 30 36 M 38 32 38 L 40 34 40 XL 42 36 42 2XL 44 38 44 All measurements are in INCHES
and may vary a half inch in either direction.
- Delivery & Return
Delivery
We ship to all 50 states, Washington DC.
All orders are shipped with a UPS tracking number.
Always free shipping for orders over US $200.
During sale periods and promotions the delivery time may be longer than normal.
Return
Elessi will accept exchanges and returns of unworn and unwashed garments within 30 days of the date of purchase (14 days during the sales period), on presentation of the original till receipt at any store where the corresponding collection is available within the country of purchase.
Your return will usually be processed within a week to a week and a half. We’ll send you a Return Notification email to notify you once the return has been completed.
Please allow 1-3 business days for refunds to be received to the original form of payment once the return has been processed.Help
Give us a shout if you have any other questions and/or concerns.
Email: contact@mydomain.com
Phone: +1 (23) 456 789 - Ask a Question
Thokku Pachadi
₹600.00Original price was: ₹600.00.₹500.00Current price is: ₹500.00.Ask a Question
This Special variety of Mango Thokku is similar to Magaya but with smaller pieces.
This is popular in Andhra Pradesh and Tamil Nadu.
Ingredients: Sun-dried Mango slices small, Salt, red-chili powder, Roasted Fenugreek seeds powder, Mustard seeds powder, Sesame seeds oil, Turmeric
Seasoning: Mustard seeds, dried red-chilies, Hing (asafetida)
Based on 0 reviews
|
|
0% |
|
|
0% |
|
|
0% |
|
|
0% |
|
|
0% |
Only logged in customers who have purchased this product may leave a review.
- #aavakaya
- #anjeerdryfruit
- #assortmentsweets
- #biscuits
- #burfi
- #chikki
- #chittikaja
- #diabetic
- #diabetics
- #dryfruits
- #dryfruitsweets
- #fishpickle
- #ghee
- #gingerpickle
- #gottamkaja
- #greenchumchum
- #healthy
- #hot
- #iron
- #jaggery
- #kaja
- #kakinadakaja
- #kalakand
- #laddu
- #madathakaja
- #mangopickle
- #milksweets
- #mixture
- #murukulu
- #namkeen
- #namkeens
- #nonvegpickles
- #pickles
- #podi
- #pootharekulu
- #ragiladdu
- #sev
- #snacks
- #sugarfree
- #sugarfreesweets
- #sunnundalu
- #sweet
- #sweets
- #traditionalsweets
- #vegpickles
Related Products
Boneless Chicken Pickle is a miracle or culinary world invented by the womenfolk at the households of Bhimavaram, a village in Godavari District. With the perfect mix of spices and ingredients that comprise lemon, red chili, salt, turmeric, ginger, and garlic, the boneless chicken ooragai will tantalize your senses with aroma and flavor. The Godavari Vantillu’s boneless chicken pickle pachadi will be enjoyed wholly as a side dish with the cooked white rice to experience the tangy and piquant flavors.
This Special variety of Mango Avakaya is popular in Andhra Pradesh. In this, we use Fenugreek Powder Seeds (Menthulu Podi or Methi Powder) In addition to Mustard Seeds powder.
- Shelf Time: 6 months
- Store in a cool, and dry place and in an airtight container.
For Magai, we use small, sun-dried pieces of mango which have been marinated in salt, chilli powder, and turmeric. Fenugreek is the main spice.
- Shelf Time: nearly 1 year
- Store in a cool and an air-tight container
Gongura is one of Andhra’s specialty pickles, and quite possibly one of the most popular items in our stock. Gongura has a distinctly tart and sour taste that is well-balanced s an indispensable part of any Indian kitchen. It goes by many names including pulichakeerai, ambaadi, or Pitwaa
- Shelf Time: 3 Months
- Store in a cool and dry place and an airtight container.
Andhra-style boneless mutton pachadi is the best cuisine made of mutton and can be best relished with cooked rice and plain pulao because of its spicy and zesty flavor. The special mutton pickle masala mix made with the delicate blend of spices and condiments will make the delectable boneless mutton achar spicier and more piquant. So, stop lingering and order our premium quality Andhra-style boneless mutton pickle.
Fry Curry Leaves and Green Chillies and cook them in Jaggery and Tamarind paste, and this Chutney lasts more than a month. The combination of Chillies and Curry leaves is sweet, spicy, and sour and tastes great with hot Rice and Ghee.
- Shelf Time: 45 days
- Store in a cool and air-tight container.
Usirikaya Pachadi / Indian Gooseberry Pickle is easy and simple to make super tasty, tangy, and delicious
- Shelf Time: 6 Months
- Store in the refrigerator in an air-tight container
A bestseller! Ginger is a versatile root with nutritional qualities too numerous to list. This special blend of ginger, jaggery, chilli, and spices is a versatile pantry staple. It is perfect with traditional South Indian favorites such as idli, dosa, Pongal, upma, uthappam, and pesarattu, but is equally compatible with bread, tortillas, and blends well with hummus, yogurt, cheeses, or mayonnaise to use in sandwiches and wraps.
- Shelf Time: 6 months
- Store in a cool and dry place
After harvesting these red ripe chillies are washed and ground into a paste along with garlic, mustard seeds, cumin seeds, tamarind, turmeric, curry leaves, oil, fenugreek seeds, and salt.
- Shelf Time: 3 or more months.
- Store in an airtight container in the fridge for larger shelf life.
We now brought the good news for all seafood lovers, which is we are now introducing the special authentic and Bhimavaram style seafood Pickle, tangy and spicy prawn achar, which was manufactured using high quality and fresh prawns with a perfect special Bhimavaram style masala mix.
This Bhimavaram Royyala Avakaya / Andhra’s Spicy Prawn Achar is offered in different quantities of 1 kg, 2 kg, 3 kg, 4 kg & 5 kg
With a fusion of spices mixed with a sour acidity by sorrel to provide a piquant burst of flavor, the gongura boneless mutton pickle is a true delicacy of Andhra. Gongura boneless mutton achar is now found in this authentic, online store. Filled with a flavor that will have you salivating, the Gongura Mutton pickle is now available for those seeking a brand-new taste. With a spicy zing and tart taste, Boneless Gongura Mutton achar is the perfect spot for those looking for a delightfully piquant dish to satisfy their craving.
Vaakkaya or Kalimkaya (Carissa carandas) is a seasonal fruit available in August and September very tangy in taste rich in iron, vitamin C, A is a fruit used in ancient Indian herbal medicine.
- Shelf Time: 6 Months
- Store in a cool and a dry place and in an airtight container
Reviews
There are no reviews yet.