Dry Fruit Barfi
Original price was: ₹690.00.₹676.00Current price is: ₹676.00. Kilo Grams
The Dry Fruit Barfi is a delicious quick sweet made from figs, dates, pistachios, almonds, cashew nuts, and walnuts
- Shelf life is 20 days
- Store in a cool and dry place
The Dry Fruit Barfi is a delicious quick sweet made from figs, dates, pistachios, almonds, cashew nuts, and walnuts. The recipe to make the dry fruit barfi is quick and easy and makes it a perfect sweet for Diwali or even as a healthy snack for kids. These are also high-energy and nutritious squares that can be enjoyed by each and everyone in the family.
| Weight | 1 Kg, 2 Kgs, 3 Kgs, 4 Kgs, 5 Kgs |
|---|
Only logged in customers who have purchased this product may leave a review.
Related Products
Kalakand is an Indian milk dessert made with full-fat milk, sugar, and cardamom powder.
Shelf Life: 1 Month
Almond tart baklava / Kaju pyramid baklava / pistachio tart baklava / dry fruit layer baklava ( 1 or 2 items may vary)
- Shelf Time: 2 – 3 Months
- Store in a cool and dry place
Kaju Dry Fruit Cassata is one of the high-rated desserts from the brand. The sweets are leaf-shaped and a combination of multiple colors.
The ingredients used were Kaju, Badam, Pista, Anjeer, Honey, and Elachi.
Shelf Life: 15 days
Dry fruits laddu is delicious, healthy, nutritious, and quick to make energy balls that are sweetened with dates and raisins. These Indian-style energy balls are made with assorted nuts, dates, ghee, and cardamom.
- Shelf Life: 1 Month
- Store in a cool place
Pakeeza / malai sandwich / Anarkali / Agra pan / navratan petha roll/cream Kala jamoon / green cham cham / Gulab jamoon / Kesari petha / dry petha ( 1 or 2 items may vary)
- Shelf Time: 3 Months
- Store in a cool and dry place
Rich cashew nuts are rolled with exotic dry fruits to give you tempting dry fruit rolls. A very popular sweet among all dry fruit lovers, it is a delicious treat for any occasion.
- Shelf life is 8-10 days
- Store in a cool and dry place away from direct sunlight, in an air tight container.
The reminding of all the old days is still the same with green Chum Chum the traditional way of making since 60 years.
- Shelf Time : 3 Months
- Store in a dry and cool place
Amazing, we call it artistic because a lot of skill and art goes into making this paper sweet. A thin rice sheet coated with ghee, dry fruits, sugar, or jaggery and artistically folded into rectangles. When you bite it, this sweet melts in your mouth leaving a sweet aftertaste and a wonderful feeling. Pootharekulu also spelled as putharekulu, is a world-famous and must-taste sweet from Andhra Pradesh, India.
Shelf Life – 17 Days ·
STORE THE PRODUCT IN THE REFRIGERATOR FOR LONGER SHELF LIFE.
Khowa gunjiya / frooty / motichur laddu/besan laddu / soan papdi / malai burfi / bombay halwa/milk mysore pak / coconut burfi / doda kalakand / shimla roll ( 1 or 2 items may vary)
- Shelf Time: 6 Months
- Store in a cool and dry place
Bandar Laddu also known as Thokkudu laddu are popular laddu variety from Andhra Pradesh. These are made with gram flour, ghee, sugar, and jaggery.
Shelf Life: 2 Weeks
Storage Instruction: Store in a cool and dry place. Keep away from direct Sunlight.
Karanji also known as Kajjikayalu are deep-fried sweet dumplings made with a filling of coconut, powdered sugar, and nuts
- Shelf Life: 8 days. Pieces per Kg:25 -26 (Approx)
- Storage Instructions: Store in a cool and dry place. …
- Storage Temperature: Room temperature.
- Serving Temperature: Room temperature.
Chitti Kajalu is the mini version of the Kaja, an Andhra Special deep-fried sweet and then soaked in sugar syrup.
- Shelf Time: 8 Days
- Store in a cool and dry place
Reviews
There are no reviews yet.