Bengali Assortment Sweets
Original price was: ₹1,060.00.₹960.00Current price is: ₹960.00. Kilo Grams
Pakeeza / malai sandwich / Anarkali / Agra pan / navratan petha roll/cream Kala jamoon / green cham cham / Gulab jamoon / Kesari petha / dry petha ( 1 or 2 items may vary)
- Shelf Time: 3 Months
- Store in a cool and dry place
Pakeeza / malai sandwich / Anarkali / Agra pan / navratan petha roll/cream Kala jamoon / green cham cham / Gulab jamoon / Kesari petha / dry petha ( 1 or 2 items may vary)
| Weight | 1 Kg, 2 Kgs, 3 Kgs, 4 Kgs, 5 Kgs |
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Ingredients: Maida flour, Oil, Ghee, Sugar, Cardamom.
Shelf life: 30 days from the date of manufacture
Bake badam gulkand / bake badam butterscotch/bake badam chocolate/bake badam flower
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- Shelf life is 20 days
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- Shelf Time:Â 2 – 3 Months
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The reminding of all the old days is still the same with green Chum Chum the traditional way of making since 60 years.
- Shelf Time : 3 Months
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Kalakand is an Indian milk dessert made with full-fat milk, sugar, and cardamom powder.
Shelf Life: 1 Month
Khowa gunjiya / frooty / motichur laddu/besan laddu / soan papdi / malai burfi / bombay halwa/milk mysore pak / coconut burfi / doda kalakand / shimla roll ( 1 or 2 items may vary)
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Dry fruits laddu is delicious, healthy, nutritious, and quick to make energy balls that are sweetened with dates and raisins. These Indian-style energy balls are made with assorted nuts, dates, ghee, and cardamom.
- Shelf Life: 1 Month
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Puran Poli(Bobbatlu) is a traditional Indian flatbread stuffed with flavored and sweetened lentils. The outer covering is made with wheat flour or all-purpose flour. The stuffing is made with cooked chana dal (Bengal gram) which is sweetened with jaggery and flavored with cardamom and nutmeg powder.
Shelf life: Consume within 5-7 days from the manufacturing date.
Note: We will send fresh bobbatlu however taste will vary depending on the transit
Doodh Peda is made by simmering full-fat milk until all of the liquids evaporate and only milk solids are left. These solids are sweetened with sugar and further simmered until a thick dough-like substance is left. This is flavored with cardamom powder or sometimes with saffron known as Kesar.
Shelf Life: 30-45 days
Kaju basket / Kaju Anjeer roll / Doda kalakand/choco dry fruit delight
- Shelf Time: 6 Months
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