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Sugar Less Pootharekulu / Putharekulu Original price was: ₹1,900.00.₹1,600.00Current price is: ₹1,600.00.Add to cart
These are specially made for Diabetic patients to crave the hunger for sweet putharekulu and at the same time made in a sugar-less variety.
- Shelf Time: 30 days
- Store in a cool and dry place in an airtight container.
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Sunnundalu Original price was: ₹400.00.₹375.00Current price is: ₹375.00. Kilo GramsAdd to cart
Sunnundalu is a unique and special sweet from the cuisine of Andhra Pradesh that is made during Hindu festivals. These are protein-rich laddu made with urad dal, and ghee, and sweetened with sugar or jaggery. The Sunnundalu recipe variants may additionally include flavorings like cardamom powder or some nuts and dry fruits.
These laddus carry 10-12 days of shelf life, which make these a perfect choice for Jar Snack Recipes
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Sweet Bellam Gavvalu Original price was: ₹1,000.00.₹800.00Current price is: ₹800.00.Add to cart
Teepi Gavvalu also called Bellam Gavvalu are traditional Andhra sweet snacks made with jaggery and flour. Gavvalu is the Telugu name for Sea Shells. This sweet is much similar to Kerala Kulkus and Goan Kalkal recipes. These crunchy and mildly sweet gavvalu are vegan and stay fresh for 2 weeks.
- Shelf Time: 2 weeks
- Stay in a cool and a dry place.
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Sweet Biscuits / Diamond Biscuits Original price was: ₹950.00.₹650.00Current price is: ₹650.00.Add to cart
A brilliant creation of fried food is these sweet biscuits which not only taste yummy when consumed alone but also when added to mixtures and chats.
- Shelf Time: 45 days
- Store in an airtight container.
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Venna Vundalu Original price was: ₹1,100.00.₹800.00Current price is: ₹800.00.Add to cart
Venna vundalu is a traditional recipe in South Indian homes normally prepared during the Sri Krishna Janmashtami (Gokulashtami) festival. This recipe also makes a great evening time snack or a teatime snack as it is very simple to make with few ingredients. And, for health-conscious and thoughtful eaters, we have used rice flour instead of all-purpose flour and jaggery in the place of sugar, so that you can binge on it without any worries.
- Shelf Time: 15 to 20 days
- Store it in an airtight container.
