Sweet shells(Gavvalu) are one of the typical Indian sweets made in Andhra Pradesh, India. It is a mixture of plain flour/maida and water or milk and mainly Bellam is used. The prepared dough is shaped into small rounds, which are flattened and rolled so as to take the shape of Gavvalu. so, this is addictive and delicious!

Ingredients: Maida flour, Oil, Ghee, Sugar, Cardamom.

Shelf life: 30 days from the date of manufacture