Sugar Free Sweet Biscuits
Original price was: ₹1,200.00.₹900.00Current price is: ₹900.00.
It is a festive sweet famous in North, as well as South India, and a usual condiment added to mixtures so that there is a sweet, salty, and spicy taste in it. This Sugar-Free Sweet Biscuit is just awesome and melts in your mouth with a mild sweetness. It is an absolute must-have snack for popular Indian festivals like Holi and Diwali.
- Shelf Time: 45 days
- Store in an airtight container.
It is a festive sweet famous in North, as well as South India, and a usual condiment added to mixtures so that there is a sweet, salty, and spicy taste in it. This Sugar-Free Sweet Biscuit is just awesome and melts in your mouth with a mild sweetness. It is an absolute must-have snack for popular Indian festivals like Holi and Diwali.
You will love the simplicity of these diamond-shaped Sugar-Free Sweet Biscuits with the flavor and richness of ghee and cardamom shining through. These sweet biscuits are so addictive that you will just keep munching on them like there is no tomorrow. It’s light in calories and easily digests, so you can munch any time without guilt as you do not put up weight too.
You can Buy online this awesome tasty Sugar-Free Sweet biscuit from us and keep the children occupied for a while they will keep munching without disturbing you for a while at least until they come for more. The Sweet Biscuits are made with all-purpose flour, shaped into small, easy-to-eat cuboids, and fried crunchily for your little ones!
Only logged in customers who have purchased this product may leave a review.
Related Products
Pappu Chegodi is homemade daily in small batches with premium quality locally sourced ingredients. Pappu chegodilu is a mild spicy famous Andhra snack that is nostalgic bringing back memories of the old-school days in every bite. Pappu chegodis are prepared with natural butter, sea salt, and our own milled peanut oil under hygienic conditions.
- Shelf Time: 45 days
- Store in a cool and a dry place.
Banana chips are dried, fried slices of bananas that have become an increasingly popular snack. They’re usually coated with sugary syrup or spices and salt.
- shelf life: 2-3 months
- Store in moisture-proof packets and stored in a cool place.
Makai chudwa is a delectable combination of cornflakes and beaten rice, with spices and nuts added to the mix
- Shelf time: 60 days
- Store at room temperature in an air-tight container.
Ribbon Pakoda is a popular South Indian crispy-crunchy deep-fried snack made mainly with rice flour, gram flour, spices, and oil.
- Shelf Time: 25 days
- Should be stored in an air-tight container.
Sev is a popular Indian snack consisting of small pieces of crunchy noodles made from chickpea flour paste, seasoned with turmeric, cayenne, and ajwain before being deep-fried in oil.
- Shelf Life: 90 Days.
- Storage Condition: Room Temperature, Air-Tight container
Besan ki barfi is a traditional Indian sweet of a rich and decadent barfi made with gram flour, sugar, and ghee.
- Shelf Time: 15 days
- Store in a cool and an airtight container.
Bombay mix includes fried chickpea flour noodles (sev), chickpeas, dried peas, flattened or puffed rice, fried onion, fried lentils and nuts.
- Shelf life: 60 days
- Store in a cool and dry place
Pappu Chekkalu is Andhra style thattai made using rice flour. It is a crunchy, crispy, and delicious snack made during festivals/occasions.
- Shelf Time: 1 Month
- Store in a cool and air-tight Container
Murukku is a South Indian round spiral-shaped fried snack made with rice flour, urad dal flour, and basic spices like red chili powder, hing, sesame seeds, salt, and ajwain
- Shelf Time: 45 Days
- Store in a cool and an air-tight container
Red Chilly flavored cashews are made from plain cashew nut, red chilly powder, salt, and edible oil.
- Shelf Time: 6 Months
- Store in a cool and dry place
These are specially made for Diabetic patients to crave the hunger for sweet putharekulu and at the same time made in a sugar-less variety.
- Shelf Time: 30 days
- Store in a cool and dry place in an airtight container.
Sakinalu is one of the most liked traditional snacks as far as we know these are prepared only in the Telangana region. There might be a similar version of these in other regions, but we have never any others make such thin concentric circles of Sakinalu. Most often prepared plain Sakinalu are salty, white, and not so spicy.
- Shelf Time: 50 days
- Store in a dry and cool place.
Reviews
There are no reviews yet.